Le Wine Bar des Marolles

Menu

Tapas to share or not

Brasvar ham, herbal compound butter 18€
Wasabi mayo eggs, trout eggs 12€
Bouquet prawns, green aioli sauce 15€
Sardines, beefsteak tomatoes 14€
Burrata cheese, wild asparagus, trout roe 16€
Beef carpaccio, red pesto, Parmesan, basil 18€

Starters

Peach – pinepapple tomato gazpacho, mozzarella espuma 18€
Maatjes, tzatziki, cucumber pickles, fennel, dill oil 18€

Main courses

Yellow chicken breast, truffle potatoes, little gem lettuce, Caesar sauce 28€
Irish flank steak, baby potatoes, broccolini, Bordeaux sauce with soy 29€
Roasted salmon, aubergine caviar, pomegranate sauce vierge 29€

Desserts

Raspberry pie 12€
Ice cream or sorbet 12€
Matured cheese 12€
Chocolate lava cake, vanilla ice cream 14€