Le Wine Bar des Marolles

Menu

Tapas to share or not…

  • Iberian sausage and chorizo 16€
  • Iberian ham (min.22 months) 22€
  • Smoked mackerel, iodized mayonaise 15€
  • Lamb kidneys, dijonnaise sauce 16€

Starters

  • Vinaigrette leek, Irish Rock oysters, kiwi, candied egg yolk 22€
  • Red gurnard, mussels, peas, barba di frate, safronned sauce 22€
  • Pork cheek, baked foie gras, pickled red cabbage, cacao nibs 24€

Main courses

  • Lamb tenderloin, spring vegetables, wild garlic, meat sauce 34€
  • Duck breast, vitelotte (purple potato), 4 spices sauce, passion fruit vinaigrette 32€
  • Miso-lacquered skrei (mature cod), kohlrabi, turnip, white wine yuzukosho sauce 34€

Desserts

  • Lemon meringue puff, apple, tarragon 15€
  • Coconut milk ice cream 13€
  • Matured cheese 15€