Le Wine Bar des Marolles
Menu
Tapas to share or not…
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Iberian sausage and chorizo 16€
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Iberian ham (min.22 months) 22€
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Padron pepper, black aioli sauce 12€
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Saffron mussels, avruga 16€
Starters
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“Pineapple” tomato, red shrimps, bisque, pineapple dressing 19€
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Veal tartare, red beet, raspberry sauce, horseradish dressing 22€
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Stuffed zucchini flower with ricotta and parmesan cheese, red pepper, nduja 22€
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Green asparagus, egg yolk cream, miso hollandaise sauce, poutargue 24€
Main courses
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Petits farcis Niçois (small stuffed vegetables from Nice) 25€
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Iberian pork, white and wild asparagus, bacon sauce 32€
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Hanger steak, fingerling potatoes, samphire, sweet soy sauce 32€
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Green pepper swordfish steak, piperade, new potatoes, sea lavender 32€
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DAILY MENU,WINE INCLUDED 25€
Desserts
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Cherry clafoutis, kriek ( sour cherry beer) syllabub 15€
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Strawberry sorbet 13€
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Matured cheese 15€